In 1949, American occupation authorities ran a food-intake survey across Okinawa and recorded something that would occupy nutritionists for the next fifty years: the islanders were getting roughly 69…
Space Daily
On the Japanese island of Okinawa, a cluster of villages produced so many people who lived past 100 that researchers spent decades studying their diet and eventually traced part of the effect to a purple sweet potato that supplied roughly 60 percent of daily c
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